Just a quick recipe today. Or really, it's more of a 'treatment' of steak that can be applied to other meats, like chicken....

*Some small talk, since we haven’t seen each other for a while* “So what about this weather, eh?” What’s it like where you are? If...

Here is another recipe from my current favourite (non-electronic) cookbook, Small Adventures in Cooking .  Plus, this recipe for onion an...

I'm reminiscing about the days - not long ago - when I used to buy virtually every magazine that came out. While my mag-buying habi...

Here’s another quick ‘recipe’ using smoked salmon. I say recipe (in inverted commas) because it’s actually just a couple of ingredients ...

Just returned from dinner at Bécasse , so this is just a quick picture post on the meal, mainly so that it can be reminisced about when th...

There’s not much to say about this post except… I’m weak. I caved in. I really am a lost cause. You see, I recently bought another two...

The delivery of a new cookbook is a wonderful thing. There is the sense of anticipation after you order it and wait for it to turn up. ...