tag:blogger.com,1999:blog-6259536473826194612.post9197989016305180634..comments2024-02-03T18:56:52.779+11:00Comments on Ooh, Look...: Ginger pudding with ginger caramel sauceOohLookBelhttp://www.blogger.com/profile/11031489606743430354noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-6259536473826194612.post-56852851704944626202012-02-12T23:34:05.319+11:002012-02-12T23:34:05.319+11:00That is so helpful. Only want to freeze for a cou...That is so helpful. Only want to freeze for a couple of days before a party as I hate having to cook on the day I am giving the lunch!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-5467574464643176152012-02-12T12:51:41.185+11:002012-02-12T12:51:41.185+11:00hi Anon - I've not tried freezing this pudding...hi Anon - I've not tried freezing this pudding. But I looked it up and it's probably okay to freeze for up to 2 months without the sauce. Defrost, then reheat in a moderate oven for 10 mins before serving.OohLookBelhttps://www.blogger.com/profile/11031489606743430354noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-36550251314626895712012-02-12T01:27:34.199+11:002012-02-12T01:27:34.199+11:00Will this ginger pudding freeze well?Will this ginger pudding freeze well?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-27909899764192033092010-07-27T20:59:08.253+10:002010-07-27T20:59:08.253+10:00Oh yeah, I totally get the lack of pudding during ...Oh yeah, I totally get the lack of pudding during childhood! But I didn't mind that much - there was always sweet red bean soup, sweet potato in sweet soup, glutinous rice balls, black sesame soup, etc etc. Just as good as pudding, I reckon! :)Agneshttps://www.blogger.com/profile/02682199058521082342noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-27863473552225964452010-07-21T22:03:03.500+10:002010-07-21T22:03:03.500+10:00Ooh- saw this in the magazine and made a variation...Ooh- saw this in the magazine and made a variation on it too. Ginger is so very comforting in the cold winter months. And I understand and agree with observations on the lack of desserts in Chinese families. It's child abuse!Forager @ The Gourmet Foragerhttp://www.thegourmetforager.comnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-73129476372415710792010-07-20T20:46:15.958+10:002010-07-20T20:46:15.958+10:00Same! And I wonder whether that's the reason w...Same! And I wonder whether that's the reason why I don't particularly like puddings...same cannot be said for cake and other desserts though!Rita (mademoiselle délicieuse)https://www.blogger.com/profile/12353807765589132835noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-6190979907428557642010-07-20T18:25:44.067+10:002010-07-20T18:25:44.067+10:00With all this ginger, this is like health food, ye...With all this ginger, this is like health food, yes? Next time I get a cold I am getting my pudding on. I may seek out a cold just for this purpose.Conor @ Hold the Beefhttps://www.blogger.com/profile/10526209428409988896noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-85467853338086739522010-07-20T15:14:51.121+10:002010-07-20T15:14:51.121+10:00With Vietnamese food having French influences mean...With Vietnamese food having French influences meant I got a little bit of both worlds though there were so many western desserts I never ate until my teens when I understood what food was. Your pudding looks really delicious! The combination of ginger and caramel must have been really good.Angie Lives to Eat (and Cook)!https://www.blogger.com/profile/07375093404419005510noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-40052132101596090492010-07-20T01:50:14.858+10:002010-07-20T01:50:14.858+10:00Hey Bel, don't be annoyed (smile). Just make m...Hey Bel, don't be annoyed (smile). Just make more pudding. Yeah! I love pudding too, and yours looks expert. Oh, and the ginger is a really nice touch. I often feel that puddings are creamy and delicious but lack flavor. I can see where the ginger would come in nicely...!Stellahttps://www.blogger.com/profile/12441053969652689705noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-586247335321433782010-07-19T23:04:27.721+10:002010-07-19T23:04:27.721+10:00Love the addition of ginger. Makes it even more pe...Love the addition of ginger. Makes it even more perfect for winter.penny aka jeroxiehttp://jeroxie.com/addictionnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-56916809183075568222010-07-19T22:36:06.278+10:002010-07-19T22:36:06.278+10:00The ginger much add lot of flavor to the pudding,l...The ginger much add lot of flavor to the pudding,love it :DYasmeenhttps://www.blogger.com/profile/11656826241218622482noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-56786292540682452172010-07-19T22:31:03.162+10:002010-07-19T22:31:03.162+10:00I was very tempted to make this pudding too, when ...I was very tempted to make this pudding too, when I first saw it. Absolutely love ginger in sweets like this.Yhttps://www.blogger.com/profile/03479173213358780490noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-57609253055070629212010-07-19T21:01:36.179+10:002010-07-19T21:01:36.179+10:00Ginger in puddings is a winning combination - I re...Ginger in puddings is a winning combination - I really like the crystalised ginger sprinkled over too. I blogged on a ginger and pear steamed pudding recently to try out the pudding basin with a lid that a friend put me onto - what a find! Makes steaming a breeze :)Sarah @ For the Love of Foodhttp://ohfortheloveoffood.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-91684198287251269742010-07-19T21:00:02.849+10:002010-07-19T21:00:02.849+10:00This looks very good. I love the ginger. I think...This looks very good. I love the ginger. I think you might be able to adapt it to make it a self-saucing puddingMark @ Cafe Campanahttp://cafecampana.comnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-76465586730418613072010-07-19T19:52:21.977+10:002010-07-19T19:52:21.977+10:00I looove ginger!! this looks delicious and so perf...I looove ginger!! this looks delicious and so perfect for winter.spicyicecreamhttps://www.blogger.com/profile/09407129683496542983noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-11036812838782602192010-07-19T19:26:30.345+10:002010-07-19T19:26:30.345+10:00I grew up on puddings, so very happy that you have...I grew up on puddings, so very happy that you have made your first one. In fact, I have one coming up soon. :) Would you try to steam one next time?Julia @Mélangerhttps://www.blogger.com/profile/09280640233347933021noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-15705973484876630792010-07-19T18:58:32.883+10:002010-07-19T18:58:32.883+10:00Hehe so true about chinese dessert deficiency synd...Hehe so true about chinese dessert deficiency syndrome :P I remember trying a French dessert when I was little and thinking that it was da bomb! :PLorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-13857696604929728712010-07-19T18:57:04.867+10:002010-07-19T18:57:04.867+10:00I feel bad fornyou missing out all those years on ...I feel bad fornyou missing out all those years on pudding. But I think whatnyouve made here looks fab. Think of it this way, you've got a lot of puddings to look forward to in the future!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-8962739573188656972010-07-19T16:36:39.203+10:002010-07-19T16:36:39.203+10:00*drool* such a perfect traditional winter dessert!...*drool* such a perfect traditional winter dessert!Mariahttp://www.scandifoodie.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-45705500857940829552010-07-19T16:24:22.123+10:002010-07-19T16:24:22.123+10:00ohhh!! I love the look and the sound of this puddi...ohhh!! I love the look and the sound of this pudding!! perfect for winter.Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-3067490524915231182010-07-19T14:07:46.492+10:002010-07-19T14:07:46.492+10:00Mmm ginger is one of my absolute favorite spices t...Mmm ginger is one of my absolute favorite spices to use in sweets. Sounds delicious.Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-28830771259264604272010-07-19T12:44:00.917+10:002010-07-19T12:44:00.917+10:00Pudding looks hot, those four shots of this carame...Pudding looks hot, those four shots of this caramelly ginger goodness is a great way to introduce some sweets to my lunchbreak!Adrian @ Food Rehabhttp://foodrehab.com.au/noreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-49606169411959768342010-07-19T11:35:49.129+10:002010-07-19T11:35:49.129+10:00i never had puddings growing up either! it took me...i never had puddings growing up either! it took me a while to get used to a xmas pud lol the ginger caramel sounds sensationalchocolatesuzehttp://www.chocolatesuze.comnoreply@blogger.comtag:blogger.com,1999:blog-6259536473826194612.post-89820596762873014642010-07-19T11:14:42.424+10:002010-07-19T11:14:42.424+10:00There's only one bad/good thing about this pud...There's only one bad/good thing about this pudding. I've got all of those ingredients on hand in my kitchen right now. I just may have leave work early today and start making this sensational pud. Thanks for the recipe!john@heneedsfoodhttp://heneedsfood.comnoreply@blogger.com